KUALA LUMPUR, May 21 – The Crowne Plaza Kuala Lumpur City Centre has launched Le Midi, a new French brasserie, bar, and terrace on Level 32. With stunning city skyline views and a Parisian chic ambiance, Le Midi offers an exquisite French culinary experience featuring traditional specialties like ‘Escargot à la Provencale’ and ‘Marseille Bouillabaisse.’ Guests can enjoy handcrafted cocktails, imported French wine, and gourmet meals in an elegant setting, whether dining under the stars or hosting private gatherings.
Le Midi, led by Chef de Cuisine Noor Azan bin Hassan, combines authentic French flavors with modern culinary techniques. The menu, curated over several months, promises to introduce Malaysians to the diverse tastes of France. Mr. Kuljit Singh, General Manager of Crowne Plaza Kuala Lumpur City Centre, highlights the brasserie’s role in providing unforgettable dining experiences, enhancing the hotel’s reputation for sophistication and warm hospitality. Le Midi is open for dinner and drinks daily, excluding Mondays.
