KUALA LUMPUR, May 20 – The International Café & Beverage Show (ICBS) and MyFood 2025 concluded on a high note at the Kuala Lumpur Convention Centre, drawing a record 12,667 visitors over three days. The event spotlighted the best in café culture, mixology, and the slow food movement, with support from the Ministry of Agriculture and Food Security.
Key highlights included the crowning of champions in the Malaysian Open Coffee Championship and the debut Eciatto Halal Mixology Competition, further establishing Malaysia as a growing force in the regional food and beverage scene. MyFood also delivered a robust conference programme featuring industry experts discussing sustainable sourcing and food security, reinforcing the importance of local procurement.
“We are thrilled with the response and the talent on display,” said Alun Jones, Project Director of Montgomery Asia. Looking ahead, ICBS and MyFood will return from 7–9 May 2026, once again uniting the café and culinary industries under one influential platform.
