Welcoming the Year of the Horse in 2026, Penang Marriott Hotel has announced a series of Chinese New Year dining celebrations across its signature outlets, including Sago, Kucina, Lava Java and The Great Room, offering a blend of traditional festive cuisine and international flavours.
Highlights include the Prosperity Buffet Dinner from 16 to 18 February, featuring live cooking stations, premium seafood and celebratory dishes such as Steamed Fish with Supreme Soy Sauce, Tiger Prawn and Traditional Longevity Noodles, complemented by festive desserts, priced at RM268 nett per adult and RM128 nett per senior citizen and child.
From 19 January to 13 February, guests can enjoy the Prosperity Chef’s Daily Special three-course set menu at Sago for RM138 nett, available for lunch and dinner, alongside Smoked Salmon Yee Sang served until 3 March.
For larger family gatherings, the Prosperity Special Menu offers a 7- or 8-course banquet-style dinner for tables of 10 from 19 January to 28 February, featuring traditional favourites such as Steamed Golden Pomfret, Wok-Fried Slipper Lobster and Traditional Claypot Rice, designed to celebrate abundance and togetherness.
Beyond dining, festive offerings include Lava Java’s Galloping Fortune Hampers from RM299, Prosperity Iced Tea, Kucina’s Tè Pomeridiano della Fortuna Afternoon Tea at RM108 nett per person, and Curated Prosperity Cocktails at The Great Room, adding to the celebratory atmosphere.
With a wide range of auspicious dining and gifting experiences, Penang Marriott Hotel invites families and loved ones to usher in Chinese New Year 2026 with joy, prosperity and meaningful moments together.
