KUALA LUMPUR, March 23 — Lapisan Pâtisserie has unveiled its first-ever collaboration with Hokkaido Baked Cheese Tart, introducing a new pastry creation called the Crotart.
Combining a flaky pastry shell with a creamy cheese filling, the dessert offers a fusion of both brands’ signature flavours and is priced at RM11.50.
Alongside the launch, Lapisan has expanded its menu with new hot meals, including Signature Black Pepper and Mushroom Chicken Chop.
The brand also introduced a membership platform offering rewards, vouchers, and exclusive perks for customers.
