KUALA LUMPUR, July 1 — foodpanda Malaysia is celebrating East Malaysia’s culinary heritage through the latest phase of its “Wajib Try Ni!” campaign.
Spotlighting beloved local food brands from Sabah and Sarawak. Featured Sabah favourites include SugarBun, Teck Kee Restaurant and A1 Chicken Rice.
While Sarawak highlights include Pak Amit Cafe, Sharing Planet and MekDons. The campaign showcases local dishes and homegrown brands.
That have become part of everyday life in East Malaysia, while encouraging Malaysians to discover authentic regional flavours through the foodpanda platform.
