Summary
  • Lapisan Pâtisserie is celebrating its second anniversary this October.
  • Two new drinks inspired by kuih tepung pelita and kuih kaswi will launch on Oct 9.
  • Customers can get a second pastry at 50% off on Oct 4.

PETALING JAYA, October 5 — Lapisan Pâtisserie will mark its second anniversary in October with two new beverages inspired by traditional Malaysian desserts and a one-day pastry promotion.

Launching Oct 9, the RM14.20 Tepung Pelita Matcha Latte combines matcha with pandan and coconut flavours, while the RM13.80 Kaswi Espresso Fizz pairs pandan and palm sugar notes with espresso.

On Oct 4, customers purchasing a pastry can get a second at 50% off. The anniversary offerings will be available at Lapisan Pâtisserie outlets nationwide for dine-in and takeaway, subject to availability.